LOADED CHICKEN AND POTATOES!!!! via Tip Hero

LOADED CHICKEN AND POTATOES!!!!

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Serves 6
Prep Time: 10 minutes
Total Time: 1 hour

Ingredients:

• 1 lb. boneless chicken breast, cubed 1”
• 8 medium red potatoes, diced ½”
• 1/4 Cup olive oil
• 2 tsp. kosher salt
• 1-½ tsp. ground black pepper1 tbs. paprika
• 2 tbs. garlic powder
• 3 tbs. hot sauce (chalula)
• Topping
• 2 Cup Cheddar cheese blend, shredded
• ½ lb bacon, diced
• ½ Cup green onion, chopped
• Optional Garnish
• sour cream
• tomatoes, diced

Instructions:

• Preheat oven to 400 degrees.
• In a large bowl, combine the olive oil, salt, pepper, paprika, garlic powder and hot sauce. Add the potatoes and chicken and stir to coat evenly. Place the potatoes and chicken in a 9×13” baking dish and bake for 45 – 55 minutes, until cooked through and browned and crispy on the outside.
• While the potatoes are baking, in a small saute pan fry up the diced bacon until crispy and brown. Remove from pan to a paper towel lined plate, reserving for later.
• Once potatoes are done remove from the oven and top with the cheese, bacon and green onion. Return to the oven for an additional 5 minutes to melt the cheese.
• Serve with diced tomatoes and a dollop of sour cream, if desired.

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